
YOUR
CHRISTMAS
FESTIVITIES
Seasonal Roasts & Sensational Grazing
Set your party sparkling this Christmas with a stunning Scout & Hunter Christmas buffet.
​
​Prices inclusive of VAT. Service added subject to event style.
​
Slow-Cooked Roasts
Who better to trust with your seasonal roast than the roasting experts?
Our classic roast buffet with a Scout & Hunter twist is yours to enjoy
from just £22.5pp.
​
​
Gorgeous Grazing
Scout's gorgeous rustic-style artisan grazing is now available with a bejewelled Christmas twist. Local produce, Christmas flavours, and your own grazing arrangement to tuck into from £18.9pp.
​
Sweet Surprises
There's no better way to round off a Christmas party than with a sweet treat. Go for a gooey warm flame-baked dessert from £10pp, or pick & choose with an indulgent dessert grazing sharer board from £8pp.
Scout's Christmas Menus

Christmas Roast Buffet Menu
FROM THE FLAMES
Choose 1
​
Studded Back Ham
with a bourbon marmalade glaze
​
Roast New Forest Pork
with Scout & Hunter’s signature seasonings
Wood-Fired Slow Roast Porchetta
Italian pork roast stuffed with fennel
​
Turkey Ballotine
with whisky & rosemary
​
​
ARTISAN SIDES
Choose 3
​
Medley of Roast Vegetables
with a tahini lemon drizzle
Sesame Parsnips & Wild Rice Tabbouleh
Roasted Cauliflower
Dates & toasted pine nuts with thyme
Roast Carrot & Puy Lentils
with braised cabbage & rocket
Jersey Royals
with sage & pancetta

Christmas Grazing Sample Menu
HANDCRAFTED PICKY PIECES
Choose 2
Filled Mushroom Caps
Pulled pork mousse, roasted garlic
& black pudding crumb
Smoked Ham Croquettes
with honey mustard aioli
Santa's Balls
Sausage, leek, thyme & fennel
sage & onion crumb
Pear & Walnut Tartlets
Three Cheese Balls
Pretzel twizzle
Mulled Cranberry
& Red Onion Scrolls
CHEESE & CHARCUTERIE
​
​
Gooey Baked Camembert
topped with fig jam
Cranberry-Jewelled
Wensleydale
​
Parma Ham
with fresh figs
and New Forest honey
Smoked Salmon Roulade
Turkey Ballotine
with whisky & rosemary
​
ARTISAN SIDES
Choose 2
​
Medley of Roast Vegetables
with a tahini lemon drizzle
Sesame Parsnips & Wild Rice Tabbouleh
Roasted Cauliflower
Dates & toasted pine nuts with thyme
Roast Carrot & Puy Lentils
with braised cabbage & rocket
Jersey Royals
with sage & pancetta